Caesars Entertainment will open a Gordon Ramsay Hell’s Kitchen restaurant at its Atlantic City casino resort this summer. A Ramsay’s Kitchen will open this fall at Harrah’s Las Vegas.
Inspired by the chef’s TV series, Hell’s Kitchen at Caesars Atlantic City will be the first of its kind on the East Coast, according to a press release. The head chef will be the winner of the show’s 21st season. The three-level restaurant will occupy spaces formally used by Dusk Nightclub, Planet Hollywood and a Boardwalk bar.
The new Hell’s Kitchen is part of a $400 million reinvestment Caesars plans for its three Atlantic City casino hotels: Caesars, Harrah’s Resort and Tropicana. John Koster, Caesars Entertainment’s regional president, is “thrilled” that Hell’s Kitchen is coming to Atlantic City.
“Caesars Entertainment is committed to leading Atlantic City’s evolution as one of the country’s modern-day capitals for entertainment, sports, and world-class culinary experiences,” Koster said.
The first Hell’s Kitchen opened in Las Vegas in 2018 at Caesars Palace. Other locations now include Lake Tahoe and Dubai, with more planned in Chicago, Miami and Washington D.C.
